Vegetarian
Gluten-FREE
Refined Sugar-Free
If you haven’t realised already, I don’t post many breakfast recipes…and it’s not because I don’t like breakfast, I love breakfast – but to be truly honest, I just really love toast or cereal (yes, I’m one of those people)! However, I stepped out my comfort zone and made something different to toast or cereal…and it was delicious! This was a really tasty and healthy dish and it’s so simple to make – all cooked in one oven dish too! So, for someone who doesn’t explore many breakfast options, I really enjoyed this – definitely give this one a go!
Recipe on page 2.
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